Recipes

Made with whole wheat flour, these muffins are loaded with healthy ingredients and a ton of flavor. Don’t let the number of ingredients intimidate you…these are super simple to make...

So simple to make and tastes great, all while being gluten and dairy free.

This simple French toast is made even tastier with our All-Purpose Baking Seasoning Blend giving it a hint of orange. Easily substitute vegan eggs and butter, non-dairy milk of choice,...

This is a wonderful granola mix filled with nutritious nuts and seeds. The honey adds a touch of natural sweetness. Perfect for yogurt parfaits or just to eat by the...

The perfect summer coffee…coffee cold brewed with All-Purpose Baking Seasoning Blend. Drink as is or finished with half & half.

These are the perfect cookie for any time of year. With a tender inside and crispy bottom, you’ll never know these are grain, gluten, dairy AND egg free cookies.

A great fall and holiday dessert for all…no need for separate desserts for those with food intolerances. Everyone will love this apple crisp pie. Don’t be afraid, pile it high...

Use to frost pumpkin bars, carrot cake, cinnamon rolls and more. Dairy or dairy-free options.

This pie recipe is perfect for those with dairy, gluten and egg intolerances. It's uses coconut sugar. Now those with dietary restrictions can have a great pumpkin pie at Thanksgiving!