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Iced Cinnamon Coffee

Culinary Genie

Makes

6 servings

Active Time

10 minutes

Total Time

12 hours

Cuisine

American

Category

Beverages

The perfect summer coffee…coffee cold brewed with Culinary Genie Salt-Free Cinnamon & Orange Seasoning Blend. Drink as is or finished with half & half.

Iced Cinnamon Coffee

Ingredients

  • 1 cup course ground coffee of choice
  • 1 teaspoon Culinary Genie Salt-Free Cinnamon & Orange Seasoning Blend
  • 6 cups water
  • Half & half or dairy-free milk of choice, optional

Directions

  1. In a 2-quart cold brew pitcher, pitcher or glass jar, combine coffee grounds and Culinary Genie Salt-Free Cinnamon & Orange Seasoning Blend. Pour in water. Cover and refrigerate 12 hours.

  2. Pour coffee through a fine mess filter into another pitcher.

  3. Serve over ice with half & half, if desired.