Cinnamon French Toast
Culinary Genie
2 servings
15 minutes
15 minutes
500
Breakfast, Brunch & Eggs
Culinary Genie
This simple French toast is made even tastier with our Culinary Genie Salt-Free Cinnamon & Orange Seasoning Blend giving it a hint of orange. Easily substitute vegan eggs and butter, non-dairy milk of choice, and gluten-free bread for any food sensitivities.
Ingredients
- 2 large eggs or 6 tablespoons vegan eggs (such as JUST Egg)
- ¼ cup half & half or non-dairy milk of choice
- 1 teaspoon Culinary Genie Salt-Free Cinnamon & Orange Seasoning Blend
- ½ teaspoon pure vanilla extract
- 1 tablespoon butter or vegan butter
- 6 slices brioche bread or bread of choice
Directions
In shallow dish, whisk together first 4 ingredients.
Heat a large skillet over medium heat. When hot, add ½ tablespoon butter. Dip 3-4 slices of bread in egg batter. Place in skillet.
Cook until golden brown, about 2-3 minutes. Flip over and continue cooking until golden brown, about 2-3 minutes.
Repeat with remaining butter and bread.
