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Salt-Free | Organic Beef Stroganoff Mix

We do not currently ship to the following states: AL, AR, HI, ID, IL, KS, MS, MO, OK, SD, TN, UT, VA.

Product Info

SALT-FREE  |  2 SERVINGS - $8.00  |  4 SERVINGS - $15.00

A blend of organic gluten-free sorghum fusilli pasta, mushrooms and spices. Simmered with ground beef, almondmilk (or milk of choice) and beef broth.

Product Details:

  • Made with Organic Ingredients
  • Preservative Free
  • No Added: Dairy, Eggs, Gluten, MSG, Nuts, Salt, Soy, Sugar
  • 2 or 4 Servings
  • Eco-Friendly Sustainable Paper Bags

Ingredients: Organic sorghum pasta (organic sorghum flour), organic onion, organic garbanzo bean flour, organic mushrooms, organic garlic, organic dill weed, organic black pepper.


  • 1 pound lean ground beef
  • 2½ cups unsalted or reduced sodium beef broth
  • 1½ cups unsweetened almondmilk or milk of choice
  • ½-¾ teaspoon sea salt, optional


      1. In large skillet over medium-high heat, cook and crumble beef until no longer pink. Drain.
      2. Stir in broth, milk and contents of package. Bring to a simmer (Do Not Boil). Reduce heat.
      3. Simmer, uncovered, 13-15 minutes, stirring occasionally, or until pasta is desired doneness and sauce is desired consistency (sauce will thicken upon standing). Salt to taste. Makes 4 servings

         MADE IN A COTTAGE FOOD OPERATION THAT IS NOT SUBJECT TO FLORIDA’S FOOD SAFETY REGULATIONS. ServSafe® Food Manager Certified since 2007. We follow all food safety regulations. 

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