Zesty Italian Tomato Soup
Culinary Genie
4 servings
20 minutes
20 minutes
170
Italian
Soups & Stews
This quick and easy tomato soup has a little zip to it and is perfect for dipping grilled cheese sandwiches. Can easily be made dairy-free and/or vegan with a couple easy swaps. Featuring Culinary Genie Salt-Free Zesty Italian & Pizza Seasoning Blend and Culinary Genie Salt-Free Garlic & Herb Seasoning Blend.
Ingredients
- 1 tablespoon olive oil
- ⅓ cup chopped yellow onion
- 1 tablespoon Salt-Free Garlic & Herb Seasoning Blend
- 1 (28 ounce) can no salt added crushed tomatoes
- 1½ cups unsalted chicken bone broth or vegetable stock
- 1½-2 tablespoons Salt-Free Zesty Italian & Pizza Seasoning Blend
- ¼-½ teaspoon sea salt, optional
- 1 teaspoon aged balsamic vinegar
- ⅓ cup half & half or non-dairy milk of choice
Directions
In large saucepan, heat olive oil over medium heat. Add onions and Salt-Free Garlic & Herb Seasoning Blend. Sauté until softened and starting to brown, about 3-5 minutes.
Stir in tomatoes, broth, Salt-Free Zesty Italian & Pizza Seasoning Blend and salt, if desired. Bring to a simmer, stirring frequently.
Simmer 5-10 minutes or until heated through, stirring frequently. Stir in balsamic vinegar.
Using an immersion blender or blender, purée to desired consistency. Stir in half & half.
