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Zesty Italian Tomato Soup

Culinary Genie

Makes

4 servings

Active Time

20 minutes

Total Time

20 minutes

Calories

170

Cuisine

Italian

Category

Soups & Stews

This quick and easy tomato soup has a little zip to it and is perfect for dipping grilled cheese sandwiches. Can easily be made dairy-free and/or vegan with a couple easy swaps. Featuring Culinary Genie Salt-Free Zesty Italian & Pizza Seasoning Blend and Culinary Genie Salt-Free Garlic & Herb Seasoning Blend.

Zesty Italian Tomato Soup

Ingredients

  • 1 tablespoon olive oil

  • ⅓ cup chopped yellow onion

  • 1 tablespoon Salt-Free Garlic & Herb Seasoning Blend

  • 1 (28 ounce) can no salt added crushed tomatoes

  • 1½ cups unsalted chicken bone broth or vegetable stock

  • 1½-2 tablespoons Salt-Free Zesty Italian & Pizza Seasoning Blend

  • ¼-½ teaspoon sea salt, optional

  • 1 teaspoon aged balsamic vinegar

  • ⅓ cup half & half or non-dairy milk of choice

Directions

  1. In large saucepan, heat olive oil over medium heat. Add onions and Salt-Free Garlic & Herb Seasoning Blend. Sauté until softened and starting to brown, about 3-5 minutes.

  2. Stir in tomatoes, broth, Salt-Free Zesty Italian & Pizza Seasoning Blend and salt, if desired. Bring to a simmer, stirring frequently.

  3. Simmer 5-10 minutes or until heated through, stirring frequently. Stir in balsamic vinegar.

  4. Using an immersion blender or blender, purée to desired consistency. Stir in half & half.