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Turkey Breakfast Sausage Crumbles
Rated 5.0 stars by 1 users
Category
Breakfast, Brunch & Eggs
Makes
8 servings
Active Time
10 minutes
Total Time
10 minutes
Calories
90
Creator
Culinary Genie
Skip the store-bought pre-cooked turkey breakfast sausage crumbles. They are full of sugar, sodium and additives. These are so simple to make-ahead, with just 2 ingredients, and freeze for quick weekday breakfasts.
Ingredients
-
1 pound 93% lean ground turkey
-
2 teaspoons Peppery Sage Seasoning Blend
-
¼ teaspoon sea salt, optional
Directions
Heat large skillet over medium-high heat. Add all ingredients.
Cook and crumbled until cooked through, about 8-10 minutes.
Notes
Tip: Cool completely and place in a storage container. Freeze up to 3 months.
Nutrition
Serving Size
1 serving (does not include optional salt)
Calories 90,
Total Fat
4.5 g,
Saturated Fat
1 g,
Cholesterol
40 mg,
Sodium
40 mg,
Carbs
0 g,
Fiber
0 g,
Sugar
0 g,
Protein
11 g