Tomato, Cucumber & Feta Salad
Culinary Genie
4 servings
15 minutes
30 minutes
214
Greek
Salads & Salad Dressings
A quick and easy refreshing summer salad. The perfect accompaniment to any grilled meat, poultry or fish. For a dairy-free option, omit feta cheese or use a dairy-free feta. Featuring Culinary Genie Salt-Free Garden Herbs Seasoning Blend.

Ingredients
3 medium tomatoes, seeded, cut into bite-sized pieces
2 small cucumbers, cut in half lengthwise, sliced
½ small red onion, thinly sliced, slices cut in half
⅓ cup crumbled feta cheese or dairy-free feta cheese, optional
12 pitted kalamata olives
8 pitted green olives
2 teaspoons Salt-Free Garden Herbs Seasoning Blend
¼ cup extra virgin olive oil
Freshly cracked black pepper
Chopped fresh parsley, for garnish, optional
Directions
On a serving platter, layer tomatoes, cucumbers, onion, feta and olives.
Sprinkle with Salt-Free Garden Herbs Seasoning Blend and drizzle with olive oil. Let stand 15 minutes.
Liberally grind black pepper over salad and garnish with chopped parsley, if desired.
