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Spicy Chickpeas

Culinary Genie

Makes

4 servings

Active Time

15 minutes

Total Time

40 minutes

Calories

160

Category

Snacks

These crispy chickpeas are the perfect snack or garnish for soups.

Spicy Chickpeas

Ingredients

  • 1 (15 ounce) can no salt added garbanzo beans

  • 1½ tablespoons olive oil, divided

  • 2 teaspoons Hot Curry Seasoning Blend

Directions

  1. Preheat oven to 400°F. Line a medium baking sheet with parchment paper. Set aside.

  2. Rinse and drain garbanzo beans. Remove skins from all beans. Dry beans with clean paper towels. Transfer to a medium bowl.

  3. Add 1 tablespoon olive oil and Hot Curry Seasoning Blend. Salt as desired. Toss to coat well. Transfer to prepared baking sheet. Spread to a single layer.

  4. Bake 15 minutes; stir. Continue baking 10 minutes. Remove from oven. Toss with remaining 1½ teaspoons olive oil; salt as desired.

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