Sautéed Ranch Mushrooms
Culinary Genie
2 servings
10 minutes
10 minutes
120
Side Dishes & Vegetables
Mushrooms sautéed in olive oil with Garden Herbs Seasoning Blend and finished with butter for the perfect ranch-style mushrooms in minutes.
Ingredients
- 2 tablespoons olive oil
- 1 (8 ounce) package fresh sliced baby bella mushrooms
- 1 (5 ounce) package fresh sliced shiitake mushrooms
- 3 teaspoons Garden Herbs Seasoning Blend, divided
- ¼ teaspoon sea salt, optional
- 1 tablespoon unsalted butter or ghee
Directions
In large skillet, heat olive oil over medium-high heat.
Add mushrooms, 2 teaspoons Garden Herbs Seasoning Blend and salt, if desired. Toss to coat well. Cook, stirring occasionally, 3-5 minutes.
Add butter and remaining 1 teaspoon Garden Herbs Seasoning Blend. Cook, stirring frequently, until butter is melted and mushrooms are nicely browned, about 2-3 minutes.