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Peppery Sage Hash Browns

Culinary Genie

Makes

2 servings

Active Time

15 minutes

Total Time

15 minutes

Calories

430

Cuisine

American

Category

Breakfast, Brunch & Eggs

These simple hash browns are the perfect side dish for breakfast, brunch or dinner. Seasoned with our Culinary Genie Salt-Free Peppery Sage Seasoning Blend, they have a wonderful breakfast flavor.

Peppery Sage Hash Browns

Ingredients

  • 2 tablespoons avocado oil

  • 1 tablespoon butter or vegan butter

  • 3 cups frozen shredded hash brown potatoes

  • 1½ teaspoons Salt-Free Peppery Sage Seasoning Blend

  • ¼ teaspoon sea salt, optional

Directions

  1. In a medium skillet, heat oil over medium high heat. Add butter.

  2. When butter is melted and sizzling, add remaining ingredients. Toss to coat well with oil-butter mixture.

  3. Cover and cook, stirring and flipping occasionally, until nicely browned, about 8-10 minutes.