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Parmesan Herb Roasted Broccoli
Rated 5.0 stars by 1 users
Category
Side Dishes & Vegetables
Creator
Culinary Genie
Makes
4 servings
Active Time
10 minutes
Total Time
30 minutes
Calories
110
Fresh or frozen broccoli tossed with Garden Herbs Seasoning Blend, olive oil and Parmesan cheese then roasted. Omit cheese for a vegan option.
Ingredients
-
16 ounces fresh or frozen broccoli florets
-
3 tablespoons grated Parmesan cheese, optional
-
1½ tablespoons olive oil
-
1 tablespoon Garden Herbs Seasoning Blend
Directions
Preheat oven to 425°F. In a large bowl, combine all ingredients. Toss to coat well.
Transfer to a parchment-lined large, rimmed baking sheet. Spread to a single layer.
Bake 15-20 minutes or until fork tender and nicely browned.
Nutrition
Serving Size
1 serving
Calories 110,
Total Fat
7 g,
Saturated Fat
2 g,
Cholesterol
5 mg,
Sodium
125 mg,
Carbs
7 g,
Fiber
3 g,
Sugar
1 g,
Protein
5 g