Mediterranean Pasta Salad
Culinary Genie
8 (1 cup) servings
20 minutes
20 minutes
270
Mediterranean
Salads & Salad Dressings
A wonderful summer side salad, this Greek-inspired pasta salad is olive oil based and simply seasoned with Culinary Genie Salt-Free Mediterranean Herb Seasoning Blend. Can easily be made gluten free, dairy-free or vegan.
Ingredients
- 8 ounces penne, rotini or short cut pasta of choice
- 1 (14 ounce) can artichoke hearts, drained and chopped
- 1 cup halved cherry tomatoes
- 1 cup chopped cucumbers
- ¾ cup feta cheese chunks
- ½ cup halved kalamata olives
- ⅓ cup thinly sliced red onion, slices cut into thirds
- ¼ cup extra virgin olive oil
- 1 tablespoon aged balsamic vinegar, optional
- 3-4 teaspoons Salt-Free Mediterranean Herb Seasoning Blend
Directions
Prepare pasta according to package directions until just al dente. Rinse with cold water until cooled; drain well.
Meanwhile, in a large bowl, combine remaining ingredients.
Toss with pasta until well combined. Salt as desired.