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Mediterranean Olive & Burrata Toast

Culinary Genie

Makes

4 servings

Active Time

15 minutes

Total Time

15 minutes

Calories

201

Cuisine

Mediterranean

Category

Appetizers

Mediterranean Olive & Burrata Toast combines creamy burrata cheese with briny Castelvetrano olives on crisp toasted bread. The olive topping is tossed with red wine vinegar, honey and Culinary Genie Salt-Free Mediterranean Herb Seasoning Blend for a savory, slightly sweet flavor with a peppery herb finish. This simple toast makes an easy appetizer, light lunch or snack and is a delicious way to enjoy the fresh, Mediterranean-inspired flavors of olives, burrata and herbs.

Mediterranean Olive & Burrata Toast

Ingredients

  • 1 cup pitted Castelvetrano olives, cut in half
  • 1 tablespoon extra virgin olive oil
  • 1 tablespoon red wine vinegar
  • 1 tablespoon honey
  • 1 teaspoon Culinary Genie Salt-Free Mediterranean Herb Seasoning Blend
  • 2 (2 ounce) burrata cheese balls
  • 4 bread slices of choice, toasted

Directions

  1. In small bowl, combine olives, oil, vinegar, honey and Culinary Genie Salt-Free Mediterranean Herb Seasoning Blend. Toss to coat well.

  2. Spread cheese over slices of toast.

  3. Top with olives; drizzle with sauce.