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Mediterranean Dipping Oil
Rated 5.0 stars by 1 users
Category
Appetizers
Cuisine
Mediterranean
Makes
4 servings
Active Time
5 minutes
Total Time
15 minutes
Calories
130
Creator
Culinary Genie
Inspired by the wonderful dipping oils at Italian
restaurants, this one has a hint of heat with the red chili flakes perfect for
dipping crusty baguette bread
Ingredients
-
2 teaspoons Mediterranean Herb Seasoning Blend
-
4 tablespoons extra virgin olive oil
-
½ teaspoon sea salt, optional
-
2 tablespoons grated Pecorino Romano, Parmesan or dairy-free Parmesan cheese, optional
-
Crusty baguette bread or gluten-free bread, warmed
Directions
Divide Mediterranean Herb Seasoning Blend among 4 small dipping dishes.
Add olive oil and salt, if desired. Stir. Let stand 10 minutes,.
If desired, sprinkle with cheese. Serve with warm bread of choice.
Nutrition
Serving Size
1 serving (does not include optional salt or bread)
Calories 130,
Total Fat
15 g,
Saturated Fat
2.5 g,
Cholesterol
5 mg,
Sodium
45 mg,
Carbs
1 g,
Fiber
0 g,
Sugar
0 g,
Protein
0 g