Everything Cottage Cheese Bagels
Culinary Genie
4 servings
20 minutes
45 minutes
196
Breads & Muffins
We had to try the viral TikTok video for Bethenny Frankel’s cottage cheese bagels with our new Super Seed Everything Seasoning Blend…and we were NOT disappointed. These are so simple to make and taste delicious…the perfect base for cream cheese, lox or making sandwiches.
Ingredients
1¼ cups whole milk cottage cheese
1 cup all-purpose flour (we used Sunrise Flour Mill organic heritage white)
1½ teaspoons baking soda
1 large egg, beaten
2 teaspoons Super Seed Everything Seasoning Blend
Directions
Preheat oven to 375°F. Line a rimmed baking sheet with parchment paper. Set aside.
Place cottage cheese in a large bowl. Using an immersion blender, blend until smooth and creamy (this can also be done in a standard blender and transferred to a bowl).
Add flour and baking soda to blended cottage cheese. Mix until dough forms. It will be thick and sticky. Divide dough into 4 sections.
Using wet hands, form each section into a ball in your hands and flatten to the size of a bagel. Using your thumbs, form a hole in the center and place on prepared baking sheet.
Liberally brush bagels with beaten egg and sprinkle each bagel with ½ teaspoon Super Seed Everything Seasoning Blend.
Bake until golden brown, about 25-30 minutes. Remove from oven. Transfer bagels to a cooling rack. Cool 15 minutes before slicing.
