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Creamy Cucumber Salad
Rated 5.0 stars by 2 users
Category
Salads & Salad Dressings
Creator
Culinary Genie
Makes
6 servings
Active Time
15 minutes
Total Time
1½ hours
Calories
212
A simple and refreshing summer salad made perfect with crispy cucumbers. For a vegan option, prepare with vegan mayonnaise.
Ingredients
-
⅔ cup mayonnaise or vegan mayonnaise
-
2 tablespoons Garden Herbs Seasoning Blend
-
1½ tablespoons apple cider vinegar
-
1 teaspoon honey
-
Fresh cracked black pepper
-
1 pound mini cucumbers (about 6-7), sliced
-
½ medium red onion, thinly sliced
-
Sea salt, optional
Directions
In large bowl, combine mayonnaise, Garden Herbs Seasoning Blend, vinegar and honey. Whisk to combined. Season with black pepper as desired.
Add cucumbers and onions. Toss to coat well. Salt as desired.
Cover and refrigerate 1-1½ hours before serving.
Nutrition
Serving Size
1 serving
Calories 212,
Total Fat
22 g,
Saturated Fat
3.5 g,
Cholesterol
18 mg,
Sodium
129 mg,
Carbs
7 g,
Fiber
1 g,
Sugar
4 g,
Protein
1 g