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Caprese Salad
Rated 5.0 stars by 1 users
Category
Salads & Salad Dressings
Cuisine
Mediterranean
Makes
2
Active Time
5 minutes
Total Time
15 minutes
Calories
380
Creator
Culinary Genie
Perfectly ripened tomatoes and fresh mozzarella cheese drizzled with Extra Virgin Olive Oil and 20-Year Barrel-Aged Balsamic Vinegar of Modena and sprinkled with Mediterranean Herb Seasoning Blend. The perfect summer salad to accompany fish, chicken or steak!
Ingredients
-
1 large ripe tomato
-
1 (8 ounce) fresh mozzarella cheese ball
-
1 tablespoon Extra Virgin Olive Oil
-
1-2 teaspoons 20-Year Barrel-Aged Balsamic Vinegar of Modena
-
½ teaspoon Mediterranean Herb Seasoning Blend
-
Sea salt, optional
Directions
Slice tomato and cheese ball into 6 slices each. Layer on a serving platter, alternating slices of tomato and cheese.
Drizzle with Extra Virgin Olive Oil and 20-Year Barrel-Aged Balsamic Vinegar of Modena. Sprinkle with Mediterranean Herb Seasoning Blend and a pinch of sea salt, if desired.
Let stand 5-10 minutes before serving.
Nutrition
Serving Size
1 serving
Calories 380,
Total Fat
27 g,
Saturated Fat
13 g,
Cholesterol
80 mg,
Sodium
350 mg,
Carbs
11 g,
Fiber
1 g,
Sugar
6 g,
Protein
21 g