Cajun Creole Grilled Chicken
Culinary Genie
4 servings
15 minutes
25 minutes
170
Chicken & Turkey
This flavorful and simple grilled chicken is perfect for a quick meal or use to top a salad or pasta; or add some pepper jack cheese and turn it into a sandwich.
Ingredients
1 pound boneless skinless chicken breasts, cut into 4 pieces
2 teaspoons Cajun Creole Seasoning Blend
1 tablespoon avocado oil
Directions
Preheat oven to 375°F. Pound chicken breasts to an even thickness.
Season both sides of chicken with Cajun Creole Seasoning Blend; salt as desired. Drizzle with oil. Let stand 10 minutes.
Place chicken on grill. Grill, turning once, until internal temperature reaches 165°F on an instant-read food thermometer, about 10-12 minutes.
