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Breakfast Sausage Patties
Rated 5.0 stars by 1 users
Category
Breakfast, Brunch & Eggs
Cuisine
American
Creator
Culinary Genie
Makes
4 servings
Active Time
15 minutes
Total Time
15 minutes
Calories
250
Perfect for breakfast, brunch or dinner. These sausage patties are seasoned with Culinary Genie Salt-Free Peppery Sage Seasoning Blend and can be made with pork, turkey or chicken. They can also be made ahead and frozen for quick weekday breakfasts.
Ingredients
-
1 pound ground pork, turkey or chicken
-
2 teaspoons Salt-Free Peppery Sage Seasoning Blend
-
½ teaspoon sea salt, optional
Directions
In large bowl, combine all ingredients, mixing until well combined. Form into 8 patties.
Heat a large skillet over medium heat. When hot, add patties.
Cook, turning occasionally, until internal temperature reaches 165°F on an instant-read food thermometer, about 6-8 minutes.
Remove from skillet and drain on clean paper towels. Serve immediately or keep warm.
Notes
To Freeze: Prepare as directed. Cool completely and freeze. Reheat in microwave 45-60 seconds or until heated through.
Nutrition
Serving Size
1 serving
Calories 250,
Total Fat
18 g,
Saturated Fat
6 g,
Cholesterol
75 mg,
Sodium
220 mg,
Carbs
1 g,
Fiber
0 g,
Sugar
0 g,
Protein
20 g