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All-American Cheeseburgers

Culinary Genie

Makes

4 servings

Active Time

30 minutes

Total Time

30 minutes

Calories

450

Cuisine

American

Category

Burgers & Sandwiches

Perfect for summertime or anytime cookouts, these cheeseburgers have the perfect All-American BBQ flavor. Customize with a variety of your favorite burger toppings. Omit cheese for a diary-free option and substitute gluten-free buns or go bun-less for a gluten-free option. Featuring Culinary Genie Salt-Free All-American BBQ Seasoning Blend.

All-American Cheeseburgers

Ingredients

  • 1 pound 85% lean ground beef
  • 1 tablespoon Salt-Free All-American BBQ Seasoning Blend
  • ¼ teaspoon sea salt, optional
  • 4 slices Cheddar cheese or cheese of choice
  • 4 brioche hamburger buns or buns of choice, toasted
  • Burger toppings of choice such as sautéed onions, bacon, lettuce, tomato, sliced jalapeños

Directions

  1. Prepare grill to medium heat. In medium bowl, combine ground beef, Salt-Free All-American BBQ Seasoning Blend and salt, if desired. Gently mix until just combined. Form into 4 patties.

  2. Place patties on grill. Grill, turning once, until internal temperature reaches 160°F on an instant-read food thermometer, about 8-10 minutes. Top with cheese the last 1 minute of grilling.

  3. Place in toasted buns with desired toppings.

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